Pineapple Sheet Cake

Pineapple mmmm!

Ingredients
2 cups flour
2 cups sugar
2 eggs
2 tsp. soda
1 tsp. vanilla
1- 20 oz. can crushed pineapple, undrained
1/2 cup chopped nuts, optional
Combine all ingredients in mixing bowl, beating well. Pour into sprayed 9x13" pan. Bake at 350 degrees for 20-25 minutes.

Frosting
 8 oz. cream cheese, softened
1/4 cup butter, melted
1 tsp. vanilla
2-3 cups powdered sugar
Combine and beat until creamy.
Pour over hot cake. Sprinkle with additional chopped nuts if desired.